La Donutserie makes a beautiful range of sweet and savory donuts — everything from classics like a glazed to a sloppy joe. Monthly flavors are fanciful and inventive, with treats such as Churros Nutella or Peach Hibiscus. All super tasty (and Instagram worthy).
The shop is owned and run by an American/French couple. And their donuts express the best of both worlds. They describe their dough as a slow-rise brioche, which yields a distinct richness. It is also only subtly sweet, providing a textural complement to the unique flavor toppings. Highly recommended!
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